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A MESSAGE TO OUR GUESTS ABOUT CORONAVIRUS

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Responsibility - KFC

OUR RESPONSE TO CORONAVIRUS

March 31, 2020: Feeding Our Communities
Today, Kentucky Fried Chicken® announced it will send one million pieces of chicken to KFC restaurants across the country, earmarked specifically to support local communities in need through donation during the COVID-19 pandemic. KFC and its franchisees operate more than 4,000 U.S. restaurants, serving Americans in all 50 states, and has continued feeding America through delivery, drive-thru and carryout during this unprecedented crisis. Learn More Here


MARCH 20, 2020: KFC PARTNERS WITH BLESSINGS IN A BACKPACK
Blessings in a Backpack, a 501(c)(3) non-profit organization that provides meals to children who might otherwise go hungry, accepted a critical donation to help fulfill its mission amidst the country’s coronavirus pandemic. KFC U.S. has donated $400,000 to Blessings in a Backpack, which will go directly to provide pre-packed “Blessings Bags” filled with food for school children to keep them from going hungry during the novel coronavirus pandemic. Learn More Here


MARCH 18, 2020: UPDATE: CHANGES IN KFC RESTAURANT OPERATIONS
A note to our guests,  

Keeping with our people-first approach, the health and safety of our customers and team members remains our top priority.

Starting Thursday, March 19, 2020, our restaurants across the U.S. will offer drive-thru, carryout, and delivery services only. Our dining rooms remain open for to-go/carryout only. You can order at the front counter and take your food to go, or you can order online at KFC.com and pick up your meal at the designated area at the front counter. If you don’t want leave your car, our drive thrus will continue to service you, too. Learn More Here


MARCH 13, 2020: A MESSAGE TO OUR GUESTS ABOUT CORONAVIRUS
You’re likely following the news related to the novel coronavirus (COVID-19). Like you, we’re learning each day as we continue to monitor this ever-changing situation. With more than 4,000 restaurants in the United States and thousands more in over 140 countries and territories across the globe, we are also learning from our partners around the world, and we’re taking action to help keep our team members and guests safe when you come to our restaurants. Learn More Here